brunch menu logo
lunch menu icon
Ms. Rose's Dinner Menu
dessert menu logo

Specialty Cocktails

Another Kind of Painkiller 8

Pusser’s Navy Rum, Blood Orange, Pineapple, Coconut, Nutmeg

The Cucumber Martini 8

House Infused Cucumber Vodka, Lemon, Basil, Mint

Kyoto Rose 8

Tazai “Living Jewel” Sake, Domaine Canton Ginger Liqueur, St. Germain Elderflower Liqueur, Lychee Puree

The Beetnick 8

House Beet Vodka, Citrus, Cucumber, Rosemary Simple, Ginger Beer

Classic Rose Fashioned 10

  Booker’s Small Batch, Orange Peel, Sugar, Angostura Bitters

Roseberries & Cream 9

Organic Uncle Val’s Gin & Blackberry Puree, Rose Water, Lime, Cream of Coconut

The Hibiscus Mule 8

Four Rose’s Bourbon, Muddled Lime, House Hibiscus Simple, Ginger Beer

Wright’s Folly 8

A take on a classic aviation made with Lunazul Blanco Tequila, Crème de Violette, Fresh Lemon, Lavender Simple

Spring-gria 8 glass/28 pitcher (serves 4)

White Wine, Fresh Juices, Three Olives Watermelon Vodka, Boozey Fruit

Bartender pouring a cocktail at Ms Roses
Pink speciality cocktail from Ms Roses
Fizzy topper to a cocktail at Ms Roses

Wine

SPARKLING & MORE (187 ML)

Lunetta Rose Split, IT 9

Lunetta Prosecco Split (187ml), IT 9

Ruffino Prosecco (375ml), IT 13

Serves 2

Band of Roses Rosé (WA) 8/32

WHITE WINES

Woodbridge Chardonnay, CA  6

KungFu Girl Riesling, WA 7 | 28

Rosatello Moscato, IT 7 | 28

 Ruffino “Lumina” Pinot Grigio, IT 8 | 32

Tom Gore Chardonnay, CA 8 | 32

Monkey Bay Sauvignon Blanc, NZ 7| 28

RED WINES

Woodbridge Cabernet, CA  6

Sartori Pinot Noir, CA 8 | 32

Substance Cabernet, WA 8| 32

Amado Sur Malbec, ARG 9| 36

Beer

Charleston Brews **Rotating** 

Palmetto Huger St. IPA, 7.2% 6

Frothy Beard Tides of Galway (Irish Red), 7.2% 7

Westbrook One Claw Rye Pale Ale, 6.0% 7

Cooper River Orange Blonde Ale 4.5% 6.5

Ghost Monkey Rosie Rivets (Hibiscus Ale), 5.9% 7

Revelry Gullah Cream Ale, 6.3% 7

LOCAL BOTTLES/CANS

Westbrook White Thai 5.0%, SC 6

Westbrook Gose 4.0%, SC 6

CRAFT DRAFT

Unita Baba Black Lager 4.0%, UT 7

Bold Rock Pear Cider 6.0%, NC 6.5

Sam Adams Summer Ale 5.3%, MA 6

North Coast Old Rasputin Stout (Nitro) 9%, CA 9

Lone Rider Sweet Josie Brown Ale 6.1%, NC 6

Bell’s Two Hearted (IPA) 7.0%, MI 6

Allagash Wite (Witbier) 5.1%, ME 6.5

CRAFT BOTTLES/CANS

Victory Golden Monkey (Tripel) 9.5%, PA 7

DOMESTIC/IMPORTS DRAFT

Bud Light 4.2%, US 3.5

Yuengling 4.4%, PA 3.5

DOMESTIC/IMPORTS BOTTLES/CANS

Pabst Blue Ribbon [16 oz.] 4.7%, WI 3

Budweiser 5%, MO 4

Bud Light 4.2%, MO 4

Michelob Ultra 4.2%, MO 4.5

Miller Lite 4.2%, WI 4

Coors Light 4.2%, CO 4

Modelo 4.4%, MX 5

Stella Artois 5.2%, BE 5

Pilsner Urquell 4.4%, CR 5.25

O’doul’s (Non Alcoholic) 0.5%, MO 4

Ask your server or bartender about four 6oz draft beer flights for only $9

brunch menu logo
lunch menu icon
dinner menu icon
dessert menu logo