Ms. Rose’s Introduces New Lunch & Dinner Menus 
With a new season, comes new delicious menus at Ms. Rose’s! Come and check out all your favorite classic southern dishes with some new twists!  Ms. Rose’s utilizes the freshest local and seasonal ingredients and has many gluten free options! Lunch is served Monday – Friday and Dinner Monday – Sunday, we look forward to seeing you soon a Ms. Rose’s!
Oh and  check out some of the new delicious plates below: 
Beaufort Middle Neck Clams* Clams
  • Locally harvested clams with crispy pork shoulder bacon, garlic, roasted corn, ginger beer and a white wine butter broth…finished with fresh thyme and served alongside a grilled baguette
Marinated Tomato and Mozzarella Salad
  • Local arugula, lemon mosto, banyuls, cucumber, and croutons
Rose’s Fried Chicken
  • Buttermilk soaked and crispy fried chicken served with baked man-n-cheese and tobacco honey sauce
Smokehouse Burger* smokehouseburger
  • Burger topped with smoked brisket, a fried egg, gouda cheese, and grilled onion served with your choice of house cut fries, slaw, or a caesar salad
Boiled Peanuts*
  • Green peanuts boiled in a seasoned broth
Sesame Crusted Ahi Tuna Steak*
  • Pan seared sashimi grade tuna with avocado mousse, rainbow Swiss chard, roasted fingerling potatoes, and pine nuts
Peach Tea Bone-In Pork Chop
  • SC hand cut, frenched 11 oz. pork chop in a Charleston peach tea brine with smoked pepper coulis, street vendor corn cob, and a Yukon potato puree
* Gluten Free Upon Request